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  1. Busy People's Low-Carb Cookbook, Dawn Hall

    Busy People's Low-Carb Cookbook

    Finally, a low-carb cookbook for busy cooks. From the Introduction: Even though I was watching my diet, I was gaining weight. I discovered that I had been on a "carbohydrate overload." Simply put, I was eating too many servings of processed simple carbohydrates. Eating fewer carbohydrat...
    Paperback
    $14.99

  2. Come to the Table : Food, Fellowship, and a Celebration of God's Bounty, Benita Long

    Come to the Table

    Celebrate God's Bounty Every man should eat and drink and enjoy the good of all his labor―it is the gift of God. Ecclesiastes 3:12 God intends for us to enjoy his blessings in abundance. Come to the Table is a threefold feast: For the body, we have hearty and delectable recipes. For the...
    Hardcover
    $24.99

  3. New England Soup Factory Cookbook : More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup, Marjorie Druker

    New England Soup Factory Cookbook

    More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography. Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup. After attending Johnston & Whales, Marjorie creat...
    Hardcover
    $24.99

  4. The Complete Vegan Kitchen : An Introduction to Vegan Cooking with More than 300 Delicious Recipes-from Easy to Elegant, Jannequin Bennett

    The Complete Vegan Kitchen

    The Complete Vegan Kitchen insludes: more than 300 mouth-watering recipes a helpful introduction about eating vegan 16 pages of beautiful full-color photographs "Overall this is one of the best vegan cookbooks I have read." ―Famousveggie.com "Vegan eating is a truly indulgent way of li...
    Paperback
    $19.99

  5. Eating Royally : Recipes and Remembrances from a Palace Kitchen, Darren McGrady

    Eating Royally

    Meals and memories from Princess Diana's personal chef. All families have their favorite foods―including the House of Windsor. Darren McGrady, personal chef to Princess Diana and chef to the royal family for fifteen years, has collected more than 100 recipes in Eating Royally and behind...
    Hardcover
    $24.99

  6. Simply Salads : More than 100 Creative Recipes You Can Make in Minutes from Prepackaged Greens, Jennifer Chandler

    Simply Salads

    From bag to table, healthy salads have never been easier. You've always known that eating green could be healthy, and now it's easier than ever. With the abundance of supermarket selections of prepackaged greens, you can create a restaurant-style salad―along with a fabulous dressing―in ...
    Hardcover
    $24.99

  7. American Profile Hometown Cookbook : A Celebration of America's Table, Mary Carter

    American Profile Hometown Cookbook

    Over 400 of the best hometown recipes from America's Hometown Magazine. American Profile magazine celebrates hometown life in America. Over the years, American Profile has invited readers to send in their favorite recipes for publication, including the stories behind them―tales of recip...
    Paperback
    $16.99

  8. The Blue Willow Inn Bible of Southern Cooking : Over 600 Essential Recipes Southerners Have Enjoyed for Generations, Louis Van Dyke

    The Blue Willow Inn Bible of Southern Cooking

    "It's Ecstasy come Dixie." —Southern Living The Most Extensive Collection of Southern Recipes Ever in One Book Voted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the South and the "Best in the South" for six years straight, the Blue Willow Inn ...
    Hardcover
    $24.99

  9. The All-American Cowboy Grill : Sizzlin' Recipes from the World's Greatest Cowboys, Cheryl Rogers-Barnett

    The All-American Cowboy Grill

    Enjoy mouthwatering recipes rustled up by some of the world's most famous movie, TV, rodeo, and music cowboys and cowgirls, as well as by cooks at some of the top real-life ranches in the United states. Ronald Reagan's Rancho del Cielo Tri-Tip Paul Newman's Saddle-up Steak with Mucho G...
    Paperback
    $16.99

  10. Southern Country Cooking from the Loveless Cafe : Fried Chicken, Hams, and Jams from Nashville's Favorite Cafe, Michael Stern

    Southern Country Cooking from the Loveless Cafe

    Beginning as a party house in the forties, the then private home had one of the largest hardwood living room floors around, perfect for dancing the night away. In the fifties it was known as the Harpeth Valley Tea Room owned by Lon and Annie Loveless. In 1951 it became the Loveless Cafe...
    Hardcover
    $19.99

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