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  1. The Southern Foodie's Guide to the Pig : A Culinary Tour of Fifty of the South's Best Restaurants and the Recipes That Made Them Famous, Chris Chamberlain

    The Southern Foodie's Guide to the Pig

    $24.99

  2. The All-American Cowboy Grill : Sizzlin' Recipes from the World's Greatest Cowboys, Cheryl Rogers-Barnett
    $16.99

  3. The All-American Cowboy Cookbook : Over 300 Recipes From the World's Greatest Cowboys, Ken Beck

    The All-American Cowboy Cookbook

    $16.99

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